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Industry News & Updates

Regional tourism and conservation groups form new alliance

By | What's new from the MRBTA?, What's new in the industry?

A Memorandum of Understanding has been established between The Margaret River Busselton Tourism Association (MRBTA) and Nature Conservation Margaret River Region (Nature Conservation) with the aim of further protecting the natural environment of the Margaret River region. The partnership between the two independent not-for-profit bodies will take effect on 1 July…

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Member News June 2017

By | Industry News & Updates

New Chef at Vasse Felix Brendan Pratt will join Vasse Felix as Head Chef in late July 2017, replacing longstanding Executive Chef Aaron Carr. Perth-born and trained, Brendan’s international experience includes positions with Michelin Star Restaurants The Fat Duck and The Ledbury. Since returning to Perth in 2012, Brendan has…

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Regional Tourism Workshops | September 2017

By | Get Involved, Industry News & Updates, What's on?, Workshops & Industry Training
Building Your Brand Through Digital Marketing | September 5th 2017 09:00 - 12:00 | Howard Park/MadFish Winery Introduction to online reputation management Earned, paid and owned media Content strategies Social listening User review websites Social media influencers Working with Tourism Australia and Tourism Western Australia Facebook For Business: Insight Into...
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WA Tourism Awards Workshop Webinar | 28 June 17

By | Get Involved, Industry News & Updates, What's on?, Workshops & Industry Training
This online workshop via webinar will assist prospective entrants in the 2017 Perth Airport WA Tourism Awards to prepare submissions and gain an important insight on the foundations of the awards process. This workshop will cover the following; An explanation of the entire awards process, including the new online submission...
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